Champagne Leg of Lamb

A Beautiful Champagne Leg of Lamb.  East Coast (Hawkes Bay/Gisborne) grown.

Approximate weight 1.5kg

Boneless and string tied from the shank down with the full shank at the top in-tact.

Easy-carve and a gorgeous piece of meat perfect for your Sunday Roast.

 

$49.42

* Estimated Price Per Pack Including GST

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Approximate Weight:1.5 Kg
Price Per Kg: $32.95
Serves Per Pack:6
Pieces Per Pack:1
Product Code:CLCL