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Month: December 2013


Recipes

How to cook a Christmas Turkey

by Kate King on December 9, 2013
Cooking the Christmas Turkey doesn’t need to be a chore but there’s two tricks. The first trick is prepare and freeze the stuffing in advance to free your up to enjoy...
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Recipes

Julie Biuso – Roasted lamb nuggets with anchovy, bacon and shallot stuffing

by Kate King on December 2, 2013
Recipe extracted from ‘Julie Biuso at Home‘, with photography by Aaron McLean. Published by New Holland and available at all good bookstores now, $65.00. SERVES 4–6 This is a really...
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Recipes

Julie Biuso – T Bone steak with man-sized chips and spicy BBQ sauce

by Kate King on December 2, 2013
  Recipe extracted from ‘Julie Biuso at Home‘, with photography by Aaron McLean. Published by New Holland and available at all good bookstores now, $65.00. SERVES 2 T bone steak...
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